Awesome Pumpkin Spice Latte at Home

The moment thoughts of Autumn start to come around, we rush to our local FourBucks....(oops, you know what popular coffee chain I mean 😉) and order a pumpkin spice latte. But why fork over an Abe Lincoln when you can have it right there in your own kitchen? This recipe is simple and you probably have most, if not everything, you need to make it at home right now.  

This recipe can be ready in about 10 minutes.

INGREDIENTS:

2 cups milk (dairy or non-dairy)

2 tablespoons canned pumpkin puree 

1 to 3 tablespoons sugar, to taste

1 tablespoon real vanilla extract

1/2 teaspoon pumpkin pie spice, plus more for serving

1/2 cup strong hot coffee

Whipped cream, for serving

Start by heating milk of your choice, pumpkin puree, and sugar on the stove. You can use whole, 2 %, skim, or dairy-free milk. Coconut or almond milk would be great as well.  Then add vanilla, pumpkin pie spice, and strong coffee. The mixture gets divided between two mugs and it’s time for whipped cream.  Enjoy!!!

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